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In the News on Capital News 9:
More In the News
Check out the December 2009 issue of Adoptive Families Magazine to see a wonderful writeup about Red Thread Confections.
Chocolate Covered Espresso Beans
Allergy Information
Many of the products at Red Thread Confections contain peanuts or tree nuts. Thus all of our chocolates should be avoided by anyone with peanut or nut allergies.
Soy lecithin (less than 0.5%) is used as an emulsifier by chocolate manufacturers in the processing of cocoa beans into chocolate.
All of our confections contain dairy products.
Glucose syrup made from wheat is used in some of our products.
Shelf Life and Storage
Our chocolates are made fresh and contain no preservatives. It’s best to store them in a cool dry location. They will keep that way for several weeks. You may store our confections, tightly wrapped to avoid condensation which may mar the surface finish (they will still taste fine, however), in the refrigerator for 2 months. For optimal flavor, bring them up to room temperature before serving.
Ingredients
We use only the finest, high quality ingredients. Below are a few of the choices we’ve made.
- The best premium couverture chocolate we can find.
- Absolutely NO artificial dyes or artificial ingredients
- Organic all natural colored cocoa butter
- Fair trade Ethiopian coffee
- Well Earth Sustainable Business Initiatives - Fair Trade Organic Indian Vanilla
- Maple syrup from Stuart & John’s Sugar House
- Pecans from Our Daily Nuts in Delmar, NY
- All natural dried fruits (no sulfites)
- Organic spices and citrus peel
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